Crispy Air Fried Gnocchi Recipe
Looking for a snack that’s both crispy and satisfying? This air fried gnocchi is your answer! Simple to prepare and delightfully crunchy, it’s perfect for movie nights, parties, or just because you’re craving something delicious. With a few ingredients and minimal effort, you can whip up this bite-sized treat that will impress everyone.
Imagine tender gnocchi tossed in a light coating of olive oil and your favorite seasonings, then air fried to perfection until they’re golden brown and irresistibly crispy. This recipe is not just about the texture; it’s about the delightful taste that comes with each bite, making it an instant favorite.
Ingredients That Make a Difference
The ingredients for crispy air fried gnocchi are straightforward yet impactful. Store-bought gnocchi saves time, while a light coating of olive oil helps achieve that desired crispiness.
Seasonings like garlic powder and Italian herbs not only enhance flavor but also elevate the overall snacking experience. Adding grated Parmesan cheese and fresh parsley as toppings introduces a touch of richness and freshness.
Preparation Made Easy
Getting started with this recipe is quick and simple. Begin by preparing the gnocchi according to package instructions if they are frozen. This initial step allows the gnocchi to soften and prepare for seasoning.
Once prepped, tossing the gnocchi in olive oil and spices ensures an even coating, essential for achieving that crispy texture when air frying. This effortless preparation allows anyone to create a restaurant-quality snack at home.
The Air Frying Process
Air frying is a game changer in the kitchen, especially for snacks like gnocchi. Preheating the air fryer to the right temperature is crucial for consistent cooking.
Arranging the gnocchi in a single layer allows for optimal air circulation, which is key for achieving the perfect crunch. Shaking the basket halfway through cooking helps ensure that each piece gets evenly crispy, resulting in a batch of golden goodness.
Serving Suggestions for Maximum Enjoyment
Presenting crispy air fried gnocchi in a bowl creates an inviting snack that’s perfect for any occasion. A sprinkle of grated Parmesan cheese adds a delightful finish, enhancing both flavor and presentation.
Garnishing with fresh parsley not only provides a pop of color but also freshness that balances the rich flavors. Whether enjoyed as a movie night snack or a party appetizer, this dish is sure to please any crowd.
Nutrition and Serving Size
Crispy air fried gnocchi is not just a delicious treat but also offers a satisfying portion size. With about 220 calories per serving, it can easily fit into various dietary preferences.
Providing a balanced mix of carbohydrates and protein, this snack can be enjoyed without the guilt. Whether shared with friends or savored solo, it delivers a fulfilling experience with every bite.
The Perfect Snack: Crispy Air Fried Gnocchi
This crispy air fried gnocchi is a wonderful blend of crispy exterior and soft interior, seasoned to perfection. It offers a satisfying crunch that gives way to the delightful chewiness of the gnocchi, making it a delicious and addictive snack.
The Perfect Snack: Crispy Air Fried Gnocchi
Ingredients
- 1 pound store-bought gnocchi
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Grated Parmesan cheese for serving optional
- Fresh parsley for garnish optional
Instructions
- Prep the Gnocchi: If using frozen gnocchi, cook according to package instructions. Drain and let cool slightly.
- Season: In a large bowl, toss the cooked gnocchi with olive oil, garlic powder, Italian seasoning, salt, and pepper until evenly coated.
- Air Fry: Preheat your air fryer to 400°F (200°C). Place the gnocchi in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking the basket halfway through, until they are golden and crispy.
- Serve: Remove from the air fryer and sprinkle with grated Parmesan cheese and fresh parsley, if desired. Enjoy warm!
