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–+ servings
Ella Cooks

5-Ingredient Miso Caramel Popcorn

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Sweet, salty, and umami converge in this snack: popcorn drizzled with a quick miso-caramel sauce. Five pantry staples come together on the stovetop for a snack that’s addictive and easy to whip up for movie night.
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Prep Time 2 minutes
Cook Time 5 minutes
Cooling Time 3 minutes
Servings: 4
Course: Side Dish
Cuisine: American
Calories: 110
Ingredients Equipment Method Nutrition

Ingredients
  

Ingredients
  • 6 cups popped popcorn
  • ¼ cup brown sugar
  • 2 tbsp unsalted butter
  • 1 tbsp white miso paste
  • 1 tbsp water

Equipment

  • Large pot with lid
  • Medium saucepan
  • Baking sheet + parchment

Method
 

Instructions
  1. Pop corn, transfer to parchment-lined sheet.
  2. In saucepan, melt butter + sugar + water; stir until smooth, 1–2 min. Off heat, whisk in miso.
  3. Drizzle over popcorn, toss to coat. Let cool 3 min before serving.

Nutrition

Calories: 110kcalCarbohydrates: 18gProtein: 1gFat: 4g

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